The Langra mango, originating from Varanasi in Uttar Pradesh, is one of the most cherished mango varieties in India. Known for its greenish-yellow skin even when ripe, Langra mangoes are loved for their juicy, fiberless pulp and sweet-tart flavor. This variety is a true embodiment of India’s rich mango heritage, offering a delightful experience with every bite. Let’s plant Langra mango trees and keep this iconic variety thriving!
Growth Characteristics of Langra Mango
Canopy: Spreading and dense, forming a broad, rounded crown.
Leaves: Glossy, lance-shaped, and dark green.
Flowers: Small, fragrant, and borne in panicles.
Fruits: Oval-shaped, medium to large, with green skin that remains greenish-yellow when ripe.
Pulp: Golden-yellow, fiberless, and juicy with a sweet and tangy flavor.
Soil Preference: Thrives in well-drained loamy soils with good organic content.
Climate: Requires warm to hot climates, with moderate rainfall and dry weather during flowering and fruiting.
Propagation: Typically grown through grafting for consistency in fruit quality.
Planting Distance: 8–10 meters apart to allow proper growth and airflow.
Maturity: Yields fruits 5–7 years after planting.
Harvesting: Fruits are hand-picked when mature and ripened naturally.
Importance of Langra Mango
Nutritional Value:
Langra mangoes are packed with essential nutrients:
Vitamins: High in Vitamin A and Vitamin C, supporting eye health and immunity.
Minerals: Contains potassium for maintaining blood pressure.
Antioxidants: Protects against oxidative stress and promotes healthy skin.
Dietary Fiber: Improves digestion and promotes gut health.
Culinary Uses:
Fresh Consumption: Enjoyed raw for its juicy and flavorful pulp.
Desserts: Used in traditional Indian sweets, smoothies, and milkshakes.
Processed Products: Makes excellent jams, pickles, and purees.
Beverages: Popular in mango-based drinks for its distinct tangy-sweet taste.
Economic Value:
Local and Export Markets: Highly demanded for its unique flavor and fibrous texture.
Processed Goods: Widely used in the preparation of value-added mango products.
Environmental Benefits:
Carbon Sequestration: Absorbs significant amounts of CO₂, mitigating climate change.
Soil Fertility: Leaf fall enriches soil organic matter.
Pollinator Habitat: Flowers attract pollinators, boosting biodiversity.
Scope
The Langra mango trees you sponsor will be planted on farmer lands or in community orchards. They will be nurtured for three years, ensuring healthy growth and fruiting. These trees provide farmers with a sustainable income source while contributing to soil health, biodiversity, and environmental restoration.
Take action today, plant Langra Mango
By planting Langra mango trees, you are supporting sustainable agriculture, empowering rural farmers, and contributing to environmental conservation. These iconic trees not only produce nutrient-rich fruits but also help maintain the delicate balance of nature. Join us in preserving and propagating the legacy of Langra mangoes!
For planting trees on occasions, click HERE
Greenverz Solutions Private Limited is a Land Restoration and tree plantation company which is involved in tree plantations in rural area as well as urban areas and cities. The tree orders that are placed by the customers are planted and details shared of the location where the trees have been planted. The locations can be anywhere in the country depending on the availability of sites and trees. We do not sell any physical product like tree saplings, leaves, branches etc. All orders of the trees are planted and no tree saplings orders can be physically sent to any person or entity. We strive to make India greener and sustainable.
To see the terms and conditions, click – Terms and Conditions.
