Greenverz Blog

May 04

Bay leaves, scientifically known as Laurus nobilis, are an essential ingredient in Indian cooking. These leaves are used…

May 04

Red chili is a popular vegetable that is widely used in Indian cuisine. It not only adds flavor…

May 04

Green chilli, also known as Capsicum annuum, is a popular vegetable used in Indian cuisine. It adds spice…

May 04

Ginger, also known as Zingiber officinale, is a widely used spice in Indian cuisine. It has a distinctive…

May 04

Garlic is a widely used kitchen garden vegetable in India, known for its strong aroma and flavor. It…

May 04

Turmeric, also known as Haldi in Hindi, is a spice that is commonly used in Indian cuisine. It…

May 04

Onions are one of the most commonly used vegetables in Indian cuisine. They are a versatile ingredient that…

May 04

Fenugreek (methi) is a leafy green vegetable that has been a popular ingredient in Indian cooking for centuries.…

May 04

Sweet corn is a delicious and nutritious vegetable that can be grown in the Indian kitchen garden. This…

May 04

Green peas are one of the most popular and nutritious vegetables grown in Indian kitchen gardens. They are…